food safety Archives - Page 3 of 5 - North Carolina Health News

Botulism Case Highlights Need to Follow Canning Directions

by Editor May 12, 2015April 22, 2021

Debate Churns Over Raw Milk Proposal

by Rose Hoban April 28, 2015September 3, 2024

In Search of Healthy Offerings at the State Fair

by Editor October 16, 2014April 22, 2021

Fresh produce at the State Farmers' Market in Raleigh. Proposed food safety rules might adversely affect farmers selling more than $500,000 worth of produce each year.

Farmers, Regulators Debate Food-safety Rules

by Editor September 16, 2014April 22, 2021

Dave Fredericks from Freehold, NJ drove all the way to come to this year's Raleigh Farm Aid. He tried both Eastern NC and Western NC barbeque sauces on a sandwich from Durham's The Pit. Fredericks said he prefers the vinegar based Eastern style. "It's really kicking it," Fredericks said. "The vinegar is really great. I think I need more on my sandwich."

Featured, Nutrition, Public Health

Fresh, Healthy Delicious Food at Farm Aid Shows Concertgoers It Can Be Done

by Editor September 13, 2014April 22, 2021

Youth Market vendors at a previous Farm Aid concert. This year's Youth Market will feature North Carolina grown muscadine grapes, peaches, apples and cherry tomatoes. Photo courtesy Farm Aid.

Chronic Disease, Featured, Nutrition, Public Health

Farm Aid Leads Concert Venues to Offer Healthy Food

by Editor September 12, 2014September 12, 2014