Lee’s Kitchen is a food vendor at the state fair offering Jamaican and Southern cuisine, including curry chicken, plantains, and mixed veggies. It has two restaurant locations in Raleigh. Credit: Rachel Crumpler
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Lee’s Kitchen is a food vendor at the state fair offering Jamaican and Southern cuisine, including curry chicken, plantains, and mixed veggies. It has two restaurant locations in Raleigh. Credit: Rachel Crumpler